Tag Archives: recipe

Banana Corn Muffins

I can’t take credit for this one, but I can point you in the right direction. Check out these Banana Corn Muffins. Quick, easy and healthy. Only three ingredients!! I substituted vanilla soy milk for the 2% milk, and no … Continue reading

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WFMW: My favorite breakfast

I’m becoming a creature of habit at the ripe old age of 36. I started eating oatmeal for breakfast when I worked with a personal trainer a few years ago, and it’s one habit that has stuck. I’ve posted before … Continue reading

Posted in Family, Real Food Wednesdays, Sandwich Generation, Uncategorized, Works for Me Wednesday | Tagged , , , , , , | 12 Comments

Slow Cooker Steel Cut Oatmeal

This is my first time participating in Tempt My Tummy Tuesday. I tried this recipe this morning after reading about the health benefits of steel cut oatmeal, then breaking down and buying some. I used Bob’s Red Mill brand. Crockpot … Continue reading

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Busy Saturday

Today’s to-do list: Grocery shopping, even though I did it yesterday (because I need to…) Go to Mom’s (and…) Begin making Fried Ice Cream Balls for Big Sis’ Girl Scout Thinking Day (which I didn’t buy the ingredients for yesterday … Continue reading

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WFMW: Broccoli and Cheese Soup

I’ve been making an effort to cook more, both to save money and to eat more healthily. I stumbled across an oldie but a goodie this week, and had to share it. It’s a perfect quick weeknight meal. It tastes … Continue reading

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WFMW: Banana Bread

So I’ve been staring at eight bananas all week that have been turning blacker by the minute. I could have peeled them and frozen them, but I already have a stockpile of about ten frozen bananas (they’re perfect for smoothies, … Continue reading

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Five Point Friday: Italian Sausage and White Beans

This is my first time participating in Five Point Friday. I pulled this recipe out of my “greatest hits” recipe book. It’s been a while since I made it; it may have to be on next week’s menu! I love … Continue reading

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